One box of Chemex filters later, the kitchen is almost finished. This is my contribution to the design, moving the carport door from the carport to the end wall and adding this Charleston style porch and step. My builder’s designer got the masses and sizes right.
My project manager Evan found a use for some of the granite remanent. The dogs have a dinner table and I have a similar shelf at 36 inches to stage groceries for storage, etc. Below is room for boots, etc. At top is a shelf for cook books, etc.
In the original kitchen, this counter was in a corner formed by the window wall and carport wall. The hob was to the right making dish washing and cooking miserable experiences. The sink was a 2 bowl sink, the same size as this one but with full depth bowls. Washing baking pans was a miserable chore.
By taking out that wall from the back to the right side of the carport door and building a new L-shaped wall, Evan created the laundry alcove, family entry, and pantry in the background. A new peninsula holds the hob, downdraft vent, storage, and a counter height breakfast bar and buffet.
The photo above shows the hob (British for cook top) cooking its first meal. Nothing ambitious, just spaghetti and sauce to learn how the beast works and get a feel for the new induction heating. A bit slow with 10 liters of water to boil but about similar control to the old radiant hob for most tasks.
And cleaning up is much easier with the new sink. It now has proper workspace around it and the half-depth half-bowls make dish washing easy while we await the dish washer. Later today. Plumbers are wrapping that task up as I write this post. This idea is so obvious but this design is new to the market and only a couple of sink makers offer it (suggesting that it is still under patent).
And no kitchen is complete without a greyhound gallop. The photo below is a dog’s eye view of the project taken about a week ago before appliance installation began.